Grilled Chicken Souvlaki Tender chicken chunks marinated in olive oil, lemon juice, garlic, and oregano, then skewered and grilled to perfection. Serve with pita and tzatziki.
Lamb Kofta Kebab Seasoned ground lamb mixed with herbs and spices, shaped onto skewers, and grilled. Delicious with a side of hummus or tabbouleh.
Grilled Halloumi & Vegetable Skewer Slices of halloumi cheese paired with bell peppers, zucchini, and red onions. This vegetarian option brings a salty, smoky flavor.
Grilled Shrimp with Garlic & Lemon Shrimp marinated in garlic, lemon, and olive oil, then grilled for a light yet bold Mediterranean taste.
Grilled Eggplant with Tahini Sauce Eggplant slices brushed with olive oil and grilled until tender, served with creamy tahini and fresh parsley.
Spiced Grilled Fish (Branzino or Sea Bass) Whole fish rubbed with Mediterranean spices and herbs, then grilled and drizzled with a squeeze of fresh lemon.
Grilled Pita Bread with Za’atar Brush pita bread with olive oil, sprinkle with za’atar spice, and grill until slightly crispy—perfect with dips like baba ghanoush or labneh.